Press & Accolades
We’re so thankful for the interest in and enthusiasm for our business! Check out the amazing things our community has had to say about us:
Interviews
- 2020 - ‘What it takes’ Podcast with Bo Williams
- 2019 - ‘Rise and Shine’ Podcast with Dean Mattner
- 2018 - Morning Edition with Stacy Kelm 11–WKPC
Articles
- 2022 - ‘Maximizing Ingredients’ - Marcia Baker, The Times Magazine
- 2021 - ‘The best things I ate last month’ - Andrew Dugger, The Gazette
- 2021 - ‘Where staff love to work’ - David Li, Town Crier Edition
- 2019 - Top 20 Best New Restaurants in America - The Valley Magazine
- 2019 - ‘Grab the gang for great food in Covington’ - Penelope Richter, Town Crier Edition
- 2019 - ‘Service with a Smile + all the Extras‘ - Covington Times
- 2018 - Look who’s setting up shop downtown - Maria Vasquez, The Community Speaks
Awards
- 3rd Place: 2021 Restaurant of the Year, FoodVille.com
Winner: 2020 Local Restaurant of the Year, The Gazette
- Winner, 2020 Best of NKy Awards, NKy Magazine
- Nominated Finalist, Best Place to Eat: 2019 Best of NKy Awards, NKy Magazine
- Winner: 2019 Local Restaurant of the Year, The Gazette
- Third Place: 2018 Rotary Club Food Tasting & Competition
- Champion: 2018 Miami County Food Truck Rally & Competition, Miami County Agricultural Society
- Nominee: 2018 Waffle Food Truck of the Year, FoodStyle.com
- Designated an official Kentucky Proud vendor by the Kentucky Department of Agriculture
- Winner: Best Restaurant Design, 2018 SEGD Awards
For press inquiries, please contact the owner.